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Industrial and Applied Microbiology (Microbiology A) is an index of scholarship on the food and beverage, chemical, and pharmaceutical industries. It is regularly updated with the latest publications. It covers a wide range of topics, including antimicrobial agents, fermentation, food microbiology, forestry, hydrocarbons, microbial degradation, microbial resistance, microbial toxins, mineral microbiology, plant diseases, plant protection, post-harvest decay, protection of materials, and soil microorganisms.
This database is the electronic counterpart and continuation of the print index Microbiology Abstracts Section A: Industrial and Applied Microbiology.
1927 – present.
Type of coverage
Citations with indexing and abstracts.
Vendor/electronic presentation provider