Industrial and Applied Microbiology (Microbiology A)
Industrial and Applied Microbiology (Microbiology A) is an index of scholarship on the food and beverage, chemical, and pharmaceutical industries. It is regularly updated with the latest publications. It covers a wide range of topics, including antimicrobial agents, fermentation, food microbiology, forestry, hydrocarbons, microbial degradation, microbial resistance, microbial toxins, mineral microbiology, plant diseases, plant protection, post-harvest decay, protection of materials, and soil microorganisms.
This database is the electronic counterpart and continuation of the print index Microbiology Abstracts Section A: Industrial and Applied Microbiology.
1927 – present.